Maccha Tea Leaves/抹茶販売 - Japanese Tea Shop & Cafe SAKURA/日本茶専門店「茶倉」


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Shop	Maccha / 抹茶

Gyokuro (玉露) High-Grade Sencha (高級煎茶) Sencha (煎茶) Hoji-cha (ほうじ茶) Genmai-cha (玄米茶) Maccha (抹茶) Goods (茶倉グッズ) Gift Packs (ギフトセット)	MACCHA is made from covered leaves. The picked leaves are steamed, dried, and the stems and veins are removed before grounded into powder. This unique tea is also used in cooking and in traditional ceremony. 抹茶はよしず棚等で覆い育てられ、蒸された後で乾燥され、茎を取り除いて粉末状に引かれます。この独特なお茶は料理や祭事でも多く使用されます。

		Kurohoshi / 黒法師

	From Honkwane, Shizuoka prefecture. Less bitter, refreshing, with natural sweetness.

	本川根産。苦味の少ないさっぱりとした自然な甘さをお楽しみ下さい。

		Sesso-no-Sato / 接岨の里

	From Honkwane, Shizuoka. Bitter taste.

	本川根産。苦味のしっかりした味わいです。

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